Client: Museum of Greek gastronomy
Date: May 2015 – July 2015
Our role: PR & Media Communication

The Museum of Greek Gastronomy is a place that promotes the Greek History and Culture, focusing on the gastronomy and its historical and cultural value. It aims at highlighting the unique characteristics of the Greek countryside, its landscapes and people, through the local recipes, traditions and eating habits. To create a holistic experience for the visitors, who learn about the Greek food from the stage of production to that of consumption, while participating and tasting various traditional tastes, and to educate children and adults on matters of nutrition, health and wellbeing in an experiential and entertaining way.

The  Museum of Greek Gastronomy is housed in a neoclassical 19th century building in the historic center of Athens, in Psiri, 200 meters from the central market (Varvakeios). For its uniqueness contribute the rare beauty ceiling paintings, the fitting out and the patio bordering the courtyard of the historic church of Agios Dimitrios .The location was chosen because of its proximity to the market, which is one of the most important points of gastronomy interest  the city, but also because of the short distance from Monastiraki station.

A Restaurant-Cafe operates in the luxurious and cozy environment of the Museum, where the visitor can enjoy greek coffee in different flavours and fusion cuisine recipes of high quality., inspired by the contemporary and traditional greek cuisine.

More information:
Agiou Dimitriou 13
10561, Psiri, Athens
Tel: +30 210 32 11 311

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